How to Make Shrimp Pasta
Cook the pasta according to the package instructions (about 8 minutes in boiling water).
Start by heating a pan and cook the garlic gently in olive oil.
Season the shrimp with salt, pepper, coriander seeds, and olive oil to remove the shrimp’s odor.
Increase the heat and add the seasoned shrimp, sautéing them for about 5 minutes until cooked.
Add one-third of Alima Cheddar Vegan Squeeze Cheese to the shrimp.
