Smoked Sausage Cheese is a unique product with a delightful smoky flavor, shaped in a cylindrical form. Due to its easy shredding ability, it is ideal for cooking and use in restaurants and food services. With its special smoky taste, this cheese adds a distinct aroma and flavor to dishes.
Product Specifications
- Weight: 100 grams
- Shelf Life: 4 months (under proper storage conditions)
Nutritional Information per 100 grams
- Fat: 15 grams
- Carbohydrates: 4.1 grams
- Salt: 1.3 grams
- Protein: 8 grams
- Energy: 183.4 kcal
Uses
- Home Use: This cheese is a great addition to sandwiches, pizzas, snacks, and even baked potatoes. It can create a delicious and distinct flavor in your dishes.
- Restaurant Use: Ideal for adding a smoky flavor to various dishes and salads, making it a tasty addition for customers who enjoy unique flavors.
Storage Tips
Store in the refrigerator to maintain its flavor and quality. After opening the packaging, it is recommended to consume it within a short time.
Conclusion
Smoked Sausage Cheese, with its smoky aroma and easy-to-shred texture, is an excellent product for adding variety to your meals. It can be easily used in both home and restaurant dishes, offering an enjoyable smoky flavor experience for those who love this distinctive taste.
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