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Mascarpone Cheese – 750 grams

Nutritional Information per 100 grams:

  • Fat: 32 grams
  • Carbohydrates: 7.73 grams
  • Salt: 0.05 grams
  • Protein: 5.87 grams
  • Energy: 343.3 kcal
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Mascarpone Cheese – 750 grams

Alima Mascarpone Cheese is a soft and creamy cheese, known for its rich texture and creamy flavor, making it an excellent choice for cooking and preparing a variety of desserts. This cheese is especially popular in desserts like tiramisu and cheesecake, as it adds a delicate taste and smooth texture to dishes.

Product Specifications:

  • Weight: 750 grams
  • Shelf Life: 2 months (under proper storage conditions)

Nutritional Information per 100 grams:

  • Fat: 32 grams
  • Carbohydrates: 7.73 grams
  • Salt: 0.05 grams
  • Protein: 5.87 grams
  • Energy: 343.3 kcal

Applications:

  • Dessert Preparation: Due to its creamy texture, mascarpone is a key ingredient in classic Italian desserts like tiramisu and cheesecake.
  • Use in Sauces and Pastas: This cheese is also used in savory dishes, adding a creamy texture and delicate flavor to various sauces and pastas.
  • Breakfast and Snacks: It can be consumed on its own or paired with bread, jam, honey, or fresh fruits as a nutritious snack or breakfast.

Storage Instructions:

  • Mascarpone should be stored in the refrigerator at an appropriate temperature. After opening, it is best kept in an airtight container to preserve its creamy taste and texture.

Conclusion: Alima Mascarpone Cheese, with its creamy taste and soft, delicate texture, is an excellent choice for cooking and baking. This cheese is versatile, suitable for both sweet and savory dishes, and can add a delicious and unique flavor to your meals. Its 750-gram packaging is ideal for both home and professional use.

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